Icelandic, East Fresian, Rambouillet & Lacaune sheep.

We are a small sheep farm in Alfred, Maine. We practice intensive rotational grazing; our sheep eat nothing but pasture from May through October.  The flock is moved onto fresh ground every day.  In the colder months we feed hay and alfalfa pellets.  Our animals are raised in a low stress environment where we ensure that they are healthy and relaxed.